Il Quinto Quarto Tasting Menu For adventurous diners who enjoy traditional old-world food, Incanto is pleased to offer a unique "Fifth Quarter" tasting menu, featuring some of Chef Chris Cosentino's favorite dishes utilizing variety meats and offal. The menu requires a minimum of two persons, a reservation booked a minimum of one week in advance, and everyone at the table must order the tasting menu.  Cost is $75 per person for the five-course menu, the price excludes beverages, tax, and service. For information or reservations, please call 415-641-4500. ________________________ Il Quinto Quarto Sample Menu Note: this is a sample menu, subject to change depending upon availability. Chilli & bones _________________________ Cavatelli with testa, garlic & rapini _________________________ Boccalone sanguinaccio with sizzled egg & oyster _________________________ Pig's trotter with foie gras, bacon & roasted figs _________________________ Lemon verbena beef tendon with peach conserva & clotted cream